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Chavya – Piper retrofractum is one among Panchakola group of spices. Its root and fruit are useful in treating indigestion, abdominal colic, poisoning, anorexia etc. Botanical name- Piper chaba (Hunter), Piper retrofractum Vahl.
Chavya is a medicinal plant that belongs to the Piperaceae family. Piper retrofractum Vahl is the botanical name of Chavya. Chavya is a flowering vine and the dried fruits and roots of the plants have medicinal values. The taste of the Chavya is similar to Indian long pepper. Chavya is classified as one of the panchakola group of species. Chavya usually grows on trunks in humid tropical deciduous forests and also along beaches. It can be mainly found in India, Indonesia, Malaysia, Thailand, Vietnam, China, Bali, and some other neighboring islands.
As per Ayurveda, Chavya is very effective in treating indigestion, worm infestation, abdominal colic, anorexia, productive cough, asthma, bronchitis, fever, diarrhea, poisoning, piles, dysmenorrhea, throat disorders, fistula, chronic respiratory disorders, and rheumatic conditions. Chavya is rich in antioxidants, anti-inflammatory, laxative, carminative, and analgesic properties.
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